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D

an

g

ers of

Hy

dro

g

en Sul

ph

ide

BOS-PRD-03.900907

Version 04. Original date: 25/05/2012. Version date: 31/12/2014. Valid version only on QMS site. Uncontrolled document when printed.

Procedure prepared by: BOS QHSE Coordinator. Approved by: BOS QHSES Manager. Validated by: BOS Quality Representative

5 / 7

4

D

escri

p

tion

4

.1

D

an

g

ers of

H

2

S

x

H

2

S is an extremely toxic gas that naturally occurs in some sub-sea offshore drilling and exploration

activities;

x

H

2

S may also be present in unventilated spaces which have contained ballast water which has

become stagnant due to the rotting of organic material in the water;

x

H

2

S has the highest level of toxicity of all naturally occurring gases and even in small amounts, has a

strong sulphur smell that is comparable to that

of “rotten eggs”;

x

H

2

S is heavier than air and therefore will become more concentrated in nearer the deck or ground;

x

H

2

S is also explosive when combined with air at a range between 4.3 to 45.5 percent by volume.

4

.

2

Th

e identification of

H

2

S

x

Close liaison

shall

be conducted between the vessel

Master

and the

Offs

h

ore

I

nstallation

Mana

g

er

(

O

I

M

)

to ensure that any potential areas that may be expected to produce H

2

S are fully

communicated;

x

The smell of “rotten eggs” is the initial factor which identifies the presence of

H

2

S. When this occurs

the

Master

,

Base Mana

g

er

and

C

ontracts Mana

g

er

shall

be informed. At this stage the

concentration will be below 10ppm;

x

Should the smell of “rotten eggs” subsequently disappear this

shall

not be interpreted that the H

2

S

concentration has decreased. As the concentrations increases, so the ability to smell it decreases.

Any signs of dizziness or coughing

should

be immediately interpreted as a rising concentration.

Death can quickly follow should the concentration continue to rise above 50ppm.

4

.

3

Th

e effects of

H

2

S

C

oncentration

Effect

0

–

10 ppm

Smell of “rotten eggs”

Irritation of the eyes, nose and throat

10

–

50 ppm

Smell of “rotten eggs” decreases

Headache

Dizziness

Nausea and vomiting

Coughing and breathing difficulty

More than 50 ppm

Smell of “rotten eggs” disappears

Shock

Convulsion

Coma

Death

4

.

4

G

eneral

p

recautions to

b

e ta

k

en

Whenever operating in any known or suspected H

2

S areas:

x

Pre-task planning is vitally important to ensure that awareness is maintained and that all personnel

are prepared to take emergency action should this be required;

x

The

Master

shall

ensure that each person who may be affected is informed of the potential hazards

associated with H

2

S and the precautions that

shall

be adhered to;

593