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Other projects supported

Tocombatwasteinschoolcanteens,

the NGO,

De mon assiette à notre

planète

(fromplate to planet)

teaches pupils in the Seine-Saint-

Denis department about this issue

and distributes surplus food to

those in need.

The Carrefour Foundation is

supporting the association in this

pilot programme.

As spin-off froman emergency

mission to assist the homeless,

Samusocial din Romania

is working

with partner organisations to offer

personalised support by day in

amedico-psychosocial centre

to help the destitute to facilitate

their social inclusion and escape

fromexclusion.

The Carrefour Foundation’s

support is also specifically aimed

at families, for example to enable

children to go to school, have

a better diet, or find employment.

As part of the

FAGE

network, the

12 AGORAé social grocery stores

enable almost 1,500disadvantaged

students tohave access to ahealthy

andbalanceddiet so that they can

concentrate on their studieswithout

worrying about food.

In 2015, the Carrefour Foundation

supported the opening of three

new grocery stores in Amiens,

Reims and Valenciennes.

Le Chaînon manquant

(Themissing link)

set up an

awareness raising programme

about food waste alongside

collections of surplus food from

restaurants, delicatessens and

stores so that this food could be

distributed to the hungry.

The Carrefour Foundation has

supported this non-profit

organisation in Paris and its

extension to Lyons.

Opening of the 1

st

CCRA

social grocery store

TAIWAN –

Since 1998, the Chinese Christian Relief

Association (CCRA) has offered those in dire need

access to a quality diet in Taiwan. Since then,

410 food parcel distribution centres have been cre-

ated, covering 22 of the country’s cities. In 2015,

the Carrefour Foundation co-funded the opening of

Taiwan’s first social grocery store, with a contribu-

tion of €60,000. This 73 sq. m. store in Luchou, in

the north of the country, is open three days a week.

It allows 80 families each month to have access to

a basic diet as well as providing social assistance.

Thematic workshops, based on personal develop-

ment, CV-writing, debt management, or waste-free

cooking for example, complement this springboard

out of exclusion. Carrefour Taiwan also supported

this initiative by equipping the store and encourag-

ing the participation of 80 employee volunteers. By

sharing their skills with other volunteers, Carrefour

employees help to optimise stocks and ensure that

health and safety regulations are respected.

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