Danone // 2020 Universal Registration Document

5 Social, Societal and Environmental Responsibility 5.7 Vigilance plan 191 DANONE UNIVERSAL REGISTRATION DOCUMENT 2020 Regular risk map-based evaluation procedures HUMANRIGHTS ENVIRONMENT HEALTHAND SAFETY OF PEOPLE Danone activities • Guidelines and self-assessment tool for risks relating to temporary workers at the subsidiaries • Danone Way self-assessment including a human rights component • GREEN program: production site audits including water risk assessment criteria • Site-level risk assessment • Tracking of workplace accidents • Site-level WISE² audits • Survey on well-being in the workplace and creation of a psychological support unit Activities of suppliers and sub-contractors Direct suppliers excluding rawmilk: self-assessment by joining the Sedex platform and SMETA audits for at-risk sup- pliers under the RESPECT program • Direct suppliers (excluding raw milk): co-construction of the audit plan based on the in-house impact score and support from dedicated experts to help suppliers develop their corrective action plan • Traceability initiative targeting five high-priority agricultural categories: palm oil, fruit, cocoa, cane sugar and soy • Animal Welfare tool to support and assess direct suppliers of raw milk • Direct suppliers (excluding raw milk): assessed under the audit plan for the most at-risk sites in terms of human rights In 2020, as part of the implementation of its in-house Global External Workforce Policy, Danone piloted inMexico a dedicatedmethodology for social audits of labor agencies, which was co-developed and implemented by a specialized firm. Regarding its direct suppliers, the Company conducted the remaining six audits from its 2019 audit plan in the first quarter of 2020 using the SMETA (Sedex Members Ethical Trade Audit) protocol. As travel was restricted due to the Covid-19 health crisis, Danone focused mainly on (i) improving its assessment procedure to identify high-impact suppliers in regions and for the priority categories, which has led to the co-construction of the 2021 audit plan, and (ii) providing resources to help suppliers improve their performance. Lastly, Danone uses the results ob- tained from its water risk analysis to define its priorities and water management plans for ingredients produced in high or extreme water risk areas. For more information, see the following sections: • 5.3 Preserve and renew the planet’s resources; • 5.4 Focus – Respecting and promoting human rights in Danone operations; • 5.4 Workplace health and safety (Action plans section); • 5.5 Responsible sourcing-milk (Action plans and outcomes section); • 5.5 Responsible sourcing-supplies other than milk (Labor and environmental risk-mapping and Agricultural supply chain trans- parency sections).

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